Boistfort Valley Farm

Farm address

P.O. Box 130, Curtis, Washington 98532
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Season

January to December

Vegetables

Artichoke, Arugula, Asparagus, Beans (string), Beans, other (lima, etc.), Beets, Bok Choy, Broccoli, Broccolini/baby broccoli, Brussels sprouts, Cabbage, Carrots, Cauliflower, Celery, Collard Greens, Corn (sweet), Cucumbers, Eggplant (Italian, Japanese, etc.), Endives, Garlic, Green beans, Green onions/scallions, Kale, Kohlrabi, Leeks, Mixed leafy greens, Mustard Greens, Okra, Onions (pearl, red, white, etc.), Parsnips, Peanuts, Peas, Peppers, hot, Potatoes (new, red, russet, etc.), Radicchio, Radishes, Rhubarb, Shallots, Soybeans, Spinach: baby, regular, Squash, summer: zucchini, etc., Squash, winter: butternut, etc., Sweet potatoes, Swiss chard, Tomatoes (cherry, grape, etc.), Tomatoes (plum, round, etc.), Turnip greens, Turnips

Fruit

Apples, Grapes (black, green, red, etc.), Kiwi, Pears

Share sizes

3 Specific Sizes-- Family Share, Small Share & Petite Share

Who picks the box

CSA decides product based on supply availability

How you pay

Payments in installments over the course of each delivery season

Payment types

Cash, Personal Checks, Debit card/Credit card

Pickup or delivery

Deliver directly to customer's homes · Deliver to one or more neighborhood sites

Growing practices

Organic (USDA Certified)

The farm

running 11 - 15 years

Listing as reported to the USDA Local Food Directories, last updated Sep 2014. Prices and sign-up windows aren’t in the directory; contact the farm. Run this CSA and want to update it? Email hello@veggyz.com.